Youtor
JOGHURT ganz einfach selber machen Selbstgemachtes Joghurt Homemade yogurt english subs
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●ZUTATEN: • 1 l Vollmilch (mind. 3,5 % Fett) • 150-200 g Joghurt (ich verwende griechisches mit 10 % Fett) • Außerdem: • Thermometer (es geht aber auch ohne!) • 5-6 kleine Schraubgläser • _______________________ • ●INGREDIENTS (ENGL.): • 1 litre whole milk (min. 3,5 % fat) • 150-200 g yogurt (I like to use greek yogurt with 10 % fat, because of its creamy texture) • Moreover you’ll need: • thermometer (it also works without, I’ll show you how) • 5-6 smaller screw-top jars • 1) Heat the milk to about 80° Celsius. • 2) Transfer it to a bowl (should be made of glass or china instead of metall). Cover it with a kitchen towel to prevent the formation of a thin fat-layer on the surface. • 3) The milk should cool down to 40° Celsius. • 4) Preheat the oven to 50° Celsius. Pour the yogurt into a bowl and mix it with some tablespoons of the 40° warm milk. Pour the mixture back into the remaining milk and stir well. • 5) Pour this mixture into the screw-top jars which should be clean (I clean them with hot water, let it sit for some minutes and let them dry). • 6) Place the jars onto a baking tray and slide it into the oven. They should stay there for about 30 min at 50°. • 7) After that, switch off the oven and let them sit inside for 8-10 hours. Please don’t move or shake them, because the lactic acid bacteria need a warm and calm place to be able to work. • 8) After 8-10 hours, take them out of the oven and into the fridge for 2-3 hours and then you can enjoy your homemade yogurt. • _______________________ • • ●REZEPT ZUM NACHLESEN UND AUSDRUCKEN: https://bit.ly/2FzKcyW • ●MEINE KÜCHENGERÄTE- UND HELFER: https://bit.ly/2qABV6n • ●SOCIAL MEDIA: • *Facebook: http://bit.ly/2wIQQQ6 • *Instagram: http://bit.ly/2vNzFOx • *Web: www.hanumakocht.at • *Pinterest: https://bit.ly/2KXF2x5 • ●MUSIC: • Youtube Audio Library: Funk down (Sting) MK2 • Keep Walking by Rodrigo Vicente https://www.hooksounds.com • Creative Commons — Attribution 4.0 International — CC BY 4.0 https://creativecommons.org/licenses/... • Music promoted by Free Music Army - No Copyright Royalty Free Music • Video • Rêveur by PEYRUIS / peyruis • Creative Commons — Attribution 3.0 Unported — CC BY 3.0 http://creativecommons.org/licenses/b... • Music promoted by Audio Library • Rêveur – PEYRUIS (No Copyright Music) • ALLE FOOD-FOTOS UND VIDEOS STAMMEN VON MIR UND UNTERLIEGEN DEM URHEBERRECHT. SIE DÜRFEN OHNE MEIN EINVERSTÄNDNIS NICHT VERWENDET WERDEN. • ●INTRO: luis s.: http://bit.ly/1lBw1v7 • ●IMPRESSUM: http://bit.ly/2vNzFOx
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