Youtor
How to brew Gyokuro tea
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=M25biwgCGRU
Gyokuro tea, is the finest of Japanese tea, and is only considered Gyokuro, if it is farmed in Kyoto, under specific guidelines. The preparation is different from Sencha or other Japanese teas, and in general, is brewed at low temperatures in order to obtain its sweetness and aroma. • The first cup, is to be prepared at low temperatures for its sweetness, and the second cup, is prepared with hotter water, for its bitterness. • For the absolute best Gyokuro that Japan has to offer, visit http://www.tea-of-japan.com
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