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RASTA PASTA JERK CHICKEN PASTA HOW TO
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=MwaggCxEN8M
RASTA PASTA|| JERK CHICKEN PASTA|| HOW TO • • CLEANING CHICKEN • 2 pounds of thinly sliced chicken breast • 2 lime • ¼ cup of vinegar • 1 tablespoon of salt • Let sit for 5 minutes • Rinse off with clean warm water • Drain all water • SEASONING CHICKEN • 3 tablespoon of Jerk seasoning mild • 1 cup of jerk marinade • 1/2 teaspoon of garlic power • 1/2 teaspoon of onion powder • 1/2 teaspoon of parsley • COOKING CHICKEN • On a cast iron or frying pan • heat at medium high 6 or 7 • Add 1 teaspoon extra Virgin olive oil • Let skillet get hot • Add chicken to skillet • Cook chicken for about 3 minutes on each side • Do this until all the chicken is cooked • When all the chicken is done cooking • Cut the chicken into your liking size • Put the cooked chicken into a bowl • Pour 1/2 cup of jerk marinade on the cooked chicken and mix well than set it to the side • VEGETABLES • Cut up belle peppers (all colors) • Put them in a bowl • Add 1 teaspoon of jerk marinade • Mix well and set to the side • COOKING VEGGIES • On the same skillet the chicken was cooked on • Add 1/2 teaspoon of extra virgin olive oil • Add belle peppers and cook them to your liking • When the belle peppers are done cooking add them to the cooked chicken and set aside • BOILING PASTA • 2 boxes of bow tie or Farfalle paste • 1 cube of chicken flavored bouillon • Boil pasta using directions on the box • Drain pasta • Put cooked pasta in a bowl add 1 tablespoon of butter and mix well so the pasta do not stick together • Set the pasta to the side • ALFREDO SAUCE • In a pot heat at medium high 7-6 • 2 tablespoon of butter • 2 tablespoon of jerk seasoning mild • 1/2 teaspoon of garlic power • 1/2 teaspoon of onion powder • 1/2 teaspoon of adobo • 1 quart of heavy whipping cream • 1 10oz frigo shredded Parmesan cheese • 1 cup of Mozzarella cheese • Let sauce thicken to your liking • Add pasta, mix well until pasta is well coated • Add • 1/2 cup of jerk marinade • 1 teaspoon of Paprika • 1 teaspoon of cayenne • 1 tablespoon of adobo • 1 teaspoon of garlic powder • 1 tablespoon of onion powder • 1 tablespoon of Italian seasoning • 2 tablespoons of parsley • Mix well • Let cook for about 5 minutes • Add cooked chicken onto the pasta • Mix well • Let cook for 5 minutes • And Enjoy • Cast-iron skillet • https://www.target.com/p/lodge-10-5-c... • Check out my other videos • ——————————————— • Easy Jerk salmon recipe • • EASY JERK SALMON RECIPE|| SALMON RECI... • Lemonade tornado frozen cocktail/ frozen drinks • • LEMONADE TORNADO|| HOW TO MAKE FROZEN... • The ti cheri/ Frozen Haitian rum cocktail • • THE TI CHERI|| COCKTAIL WITH HAITIN R... • At home hibachi • • HIBACHI AT HOME|| EASY HOMEMADE HIBAC... • Best Haitian Epis EVER • • THE BEST HAITIAN EPIS EVER || HOW TO ...
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