EASY RICE PUDDING The easiest recipe

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This Easy Rice Pudding uses only a handful of ingredients and is very simple to make, cooked right on the stovetop. The full recipe is posted here: https://www.fifteenspatulas.com/rice-... • MY FAVORITE VIDEOS: • The BEST Chocolate Mug Cake: • HOW TO MAKE THE BEST CHOCOLATE MUG CA... • Homemade Nacho Cheese Sauce: • Best Homemade Nacho Cheese Sauce Reci... • Triple Melon Sorbet Floats: • TRIPLE MELON SORBET FLOAT - Non-Alcoh... • Hot Chocolate from Scratch: • How to Make the Best Homemade Hot Cho... • CONNECT WITH ME BEYOND YOUTUBE: • Instagram: / fifteenspatulas • Facebook: / fifteenspatulas • Twitter: / fifteenspatulas • Website: http://www.fifteenspatulas.com/ • Fifteen Spatulas is a weekly cooking video series sharing simple recipes from scratch. The purpose is to show cooks of all levels that cooking from scratch is much easier than they may think. • Easy Rice Pudding Recipe: • Serves 3-4 • Ingredients: • 1/2 cup long-grain white rice • ⅓ cup sugar • ¼ tsp salt • 3.5 cups whole milk • 2 tsp vanilla paste • ¼ cup heavy cream • Directions: • Place rice in a nonstick pan, and add the sugar, salt, and milk. Give that a stir and bring to a simmer over medium heat, then reduce to medium low and cook for 35 minutes until the rice is soft and the liquid has cooked down a lot. Make sure it never comes to a full rolling boil, and stir every five minutes. • Turn the heat off and add the vanilla paste and heavy cream. • Chill the rice pudding for at least 4 hours, then the rice pudding can be served. Enjoy!

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