Cassava Cake Recipe

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=NAfV9ww1AKI

Cassava cake is a is popular budget friendly dessert in Philippines and is made by baking or steaming a casava cake mixture made with grated casava, coconut milk, butter, eggs, evaporated milk and condensed milk. This Cake is topped up with a topping made with condensed milk, coconut milk, egg and grated cheese before baking. Cassava cake is a delectable dessert everyone would love. Follow this video recipe and you will be able to make a scrumptious casava cake in your home. • #cassavacake #cassavacakerecipe • written recipe :https://yummykitchentv.com/cassava-cake/ • Don't forget to SUBSCRIBE and hit the bell button for new updates and uploads. • For complete written / printable recipe, visit: https://yummykitchentv.com/cassava-cake/ • LIKE FOLLOW US ON FACEBOOK: / yummycookbook • • INGREDIENTS • 1 kg Fresh Cassava (grated) • 1 cup coconut milk • 1/4 cup melted butter (or margarine) • 2 large eggs • 1 can evaporated milk (370ml) • 1 can condensed milk (390g) • FOR TOPPINGS • 1/2 cup condensed milk • 1/2 cup coconut milk • 1 large egg • grated cheese (optional) • Directions • If you are using fresh cassava, peel and remove the root part in the middle. Wash then grate using fine grater (for smoother texture). Using a fine sieve, squeeze some of the excess juice. Do not squeeze too hard. Just enough to remove excess juice. • Preheat oven at 175 C or 350 F. • In a large mixing bowl, combine grated cassava, coconut milk, eggs, evaporated milk, condensed milk, and melted butter. Mix until well-combined. • Grease the baking pan with softened butter/margarine or oil. Then, pour some mixture on it. Cooking time depends on the thickness. This recipe is around 1 inch thick. • Bake for around 45 to 60 minutes at 175 C. • Meanwhile, make the toppings. Combine the coconut milk, condensed milk and egg. Mix until well-blended. Set aside.Cassava-cake-Toppings • After 50 minutes, get the cassava cake from the oven. Pour the toppings on the top of the baked cassava. Sprinkle with grated cheese. NOTE: Make sure that the cassava is firm and cooked before putting the topping. • Bake for another 15 to 20 minutes or Broil for 10 minutes until the top is light brown and bubbly. • • ----The following searches also reference to this dish • cassava cake • cassava cake with macapuno • cassava cake calories • cassava cake kawaling pinoy • cassava cake recipe - kawaling pinoy • cassava cake using cassava flour • cassava cake near me • cassava cake toppings • cassava cake recipe easy • cassava cake don benitos price • how to make cassava cake • best cassava cake recipe • easy cassava cake recipe

#############################

New on site