Cremige Mascarpone Vanille Käsekuchen Creamy mascarpone cheesecake

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=NgoKf9Tl5lU

#psbackparadies #perivesaranintarifleri • Hey everyone, so that you can look at our new recipes and don't miss anything, subscribe to our YouTube channel :-) and don't forget to activate the BELL ♥ • Today we have a delicious and very creamy mascarpone cheesecake for you. From now on I will only make my cheesecake according to this recipe 😍. Have fun watching, we look forward to your clerks. • Kind regards P S ❤ • ingredients • For the ground: • 120g soft butter • 80g sugar • 1 egg • 250 g flour • some vanilla flavor • For the filling: • 500g mascarpone • 500g quark (40%) • 400ml cream • 200g sugar • 4 eggs • 2pcs. Vanilla pudding powder • 1 teaspoon vanilla flavor • Baking time: Bake in the preheated oven at 160 ° C top / bottom heat for about 45 minutes • Preparation: • For the dough, put all the ingredients in a bowl and knead to form a soft dough. • Put the dough in a 26cm baking pan and pull up one edge. • For the filling, mix all the ingredients together and pour them into the mold. • Put the cake in the oven and bake at 160 ° C for about 45 minutes. • The cake needs to cool for at least 4 hours. I had it in the fridge overnight. I can only recommend it super tasty and creamy. • Have fun trying. • You are welcome to send us your pictures via Instagram or Facebook 😊.

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