Jerk Chicken Wings

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Jamaican Jerk Chicken Wings on the grill • BBQ Type: Grill • Fuel: Propane • Cooking Time: 30 min to 35 min • Makes 2-3 portions • INGREDIENTS: • 12 Chicken Drumettes • ¼ cup - Olive Oil / Avocado Oil • 2 tbsp - Caribeque Jamaican Jerk Seasoning • http://www.caribeque.com/products/3-p... • PREPARATION • 1) Preheat your grill for a two zone cooking, having a hot grill on one side and no flame on the other; • 2) Mix the olive oil with 2 tbsp of Jamaican Jerk Seasoning with the wings and let marinated for 30 minutes; • 3) Place the wings on the hot grate directly over fire and sear for about 4 minutes per side, then move to indirect and cook for 20 to 25 minutes at 450°F, you are looking for a crispy skin and a golden brown color; • Suggestion: Serve with baby carrots and celery. Classic!

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