Dacquoise Recette facile par Chef Sylvain
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=P41WR-9s1Wg
The almond dacquoise is a cookie that is used in the production of many cakes. The taste and the particular texture of the almond dacquoise is much appreciated and not very complicated to make. I invite you to discover this video of dacquoise on video ... • Find the dacquoise recipe sheet on my site: http://www.lechef-cestvous.com/recett... • Put a blue thumb if you like and don't forget to share this recipe with your friends ! • The key steps are subtitled in English for the greatest number ! • - • Subscribe: http://goo.gl/FiMsOs and find me for new video pastry recipes not to be missed ! • - • Ingredients for the almond dacquoise recipe : • 6 egg whites • 140 g caster sugar • 120 g icing sugar • 120 g almond powder • 30 g flour • - • Recipe to make with this dacquoise: • Caramel pear log: • Bûche poire caramel - Bûche de Noël p... • - • Follow me on Facebook and Instagram and find all my recipes on http://www.lechef-cestvous.com
#############################
