CrockPot Grits











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Creamy and cheesy grits made in the crock-pot. • Ingredients: • 1 cup old-fashioned grits • 4 cups water • 1 teaspoon salt • 1 cup shredded cheddar cheese • 1/4 cup butter • INSTRUCTIONS • • Place grits, water and salt into a large greased crock-pot. Cover and let cook on low heat for 6-8 hours. • Stir in cheese and butter, let heat through. • For the full recipe: https://freshlyhomecooked.com/crock-p...

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