How To Make Bloody Mary Shooters Delish

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The only thing better than a bloody mary is a mini bloody mary! • DIRECTIONS • 1. Place salt and paprika in a small, shallow dish, mixing the two seasonings to combine. In a separate small, shallow dish (like a saucer), add the lemon juice. Dip the rim of each shot glass into the lemon juice, then in the salt-paprika mixture. Set the glasses aside. • 2. In a pitcher or large glass filled with ice, add the tomato juice, vodka, hot sauce and Worcestershire sauce. Stir to combine, then carefully pour into each shot glass. Garnish with a half-stalk of celery. • INGREDIENTS • 1 tbsp. salt • 1 tsp. smoked paprika • 1 oz. lemon juice • 11 oz. tomato juice • 3 oz. vodka • 5-6 drops Tabasco (or to taste) • 2 dashes Worcestershire sauce • 5 stalks celery, cut in half • SUBSCRIBE to delish: https://goo.gl/ALBpnv • Delish.com is home to your favorite dinner recipes, party ideas, and #KitchenLessons. You don't have to know how to cook, you just have to love to eat. Come for the food, stay for the fun.

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