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❤️ Absolute Best Traditional Belgian Liège Waffle
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=PLjb752ZsgI
Traditional Belgian Liège Waffles are a sugary sweet treat for anytime of day. This is the most authentic Belgian Liège Waffle recipe that we can make here at home in Canada. • Ingredients: • 2 tsp (10 mL) dry active yeast • 6 Tbsp (90 mL) warm milk • 2 Tbsp (30 mL) light brown sugar • 2 cups (500 mL) all purpose flour • 1⁄2 tsp (2 mL) salt • 4 oz. (110g) softened butter • 2 tsp (10 mL) vanilla extract • 1 large egg • 1⁄2 cup (125 mL) Belgian pearl sugar. - Not always possible to find, so use what you can get. • • Method • Dissolve yeast in the warm milk with a teaspoon of the sugar. • Stand for 10–15 minutes to activate. • Place flour, salt, butter, remaining sugar, vanilla extract and egg into a bowl of an electric mixer. • Using the dough hook, beat until mixture looks crumbly. • Add activated yeast mixture and mix until dough doesn’t stick to the sides of the bowl. • Cover with a clean cloth and rest for 10 minutes. • Add pearl sugar and gently knead through until evenly distributed. • Let the dough rest for 1 hour and then cut into 80g balls. • ***Belgian pearl sugar can be hard to find, so we needed to sub in a Turbinado... still really good! • 벨기에 와플 만들기 • Check out our Youtube Recipe Cooking Channel: / legourmettv • Visit our Le Gourmet TV Recipes Website: http://www.legourmet.tv/ • Visit our Homebrew Beer channel: / brewhouselegourmettv • Visit our Travel channel: / touristatv • • #GlenAndFriendsCooking #LeGourmetTV #LeGourmetTVRecipes • Glen Friends Cooking Glen And Friends Cooking #GlenCooking #GlenCooks • ~-~~-~~~-~~-~ • Please watch: 🔵 How To Make Bacon And Pea Pasta - Not Carbonara || Glen Friends Cooking BEST LUNCH EVER!!! • • Pasta With Bacon And Peas - Not Carbo... • ~-~~-~~~-~~-~
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