How to make homemade OREO Egg Free Whoopie Pie Cookie Recipe by Bhavna

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=PPBnq2mKLo0

#Baking These homemade oreo cookies are more like a Whoopie pie cookies. • These homemade mouth melting cookies will burst your tastebud like anything! More chocolatey than ever...even the filling is made with chocolate! • To make these cookies little soft cakey, add 2 tbsp of yogurt or 1 tbsp sour cream to this same recipe. • More recipes at http://www.bhavnaskitchen.com • Topics @ http://www.bhavnainthekitchen.com • Download Bhavna's Kitchen apps for Android, iPhone and iPad • Like me on FACEBOOK / superveggiedelight • Tweet with me on TWITTER / bhavnaskitchen • Partner Websites: • http://www.indianrecipevideo.com • http://www.veggierecipevideos.com • Ingredients • Flour 3⁄4 Cup (12 tbs) • Cocoa powder 1⁄4 Cup (4 tbs) • Baking soda 1⁄4 Teaspoon • Salt 1 Pinch • Baking powder 1⁄2 Teaspoon • Butter 1⁄2 Cup (8 tbs), softened • Sugar 1⁄3 Cup (5.33 tbs) • Melted dark chocolate 1⁄4 Cup (4 tbs) • Vanilla extract 1 Teaspoon • FOR FILLING • Melted white chocolate 1⁄4 Cup (4 tbs) • Butter 1⁄4 Cup (4 tbs), softened • Powdered sugar 3⁄4 Cup (12 tbs) • Directions • GETTING READY • Preheat oven to 350 degrees F. Line a baking tray with parchment paper and set aside. • MAKING • In a large bowl, sift together flour, cocoa powder, baking soda, salt and baking powder. Set aside. • Using a stand mixer, beat together butter, sugar and vanilla, until creamy. • Add in the melted dark chocolate and mix well. • Stir in the flour mixture, but don’t over mix. • Using an ice cream scoop, place the mixture over the prepared baking sheet and bake for 10 – 12 minutes. • Take out the cookies and place over the cooling rack to cool. • Meanwhile, prepare the filling – in a bowl, stir together all the ingredients. • Spread some of the filling over one of the cookies and top with another cookie. Repeat the process with the rest of the ingredients. • SERVING • Serve the cookies to your kids with milk. • NOTES • To make these cookies little soft cakey, add 2 tbsp of yogurt or 1 tbsp sour cream to this same recipe.

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