Roasted Rack of Lamb

YOUR LINK HERE:

http://youtube.com/watch?v=PundvNLaUM4

Does your mouth water every time you hear rack of lamb? • Cooked properly to its perfect tenderness and refined flavor. So why not impress someone with a rack of lamb cooked right? :) • • ROASTED RACK OF LAMB • (2 servings) • INGREDIENTS • 2 racks of lamb • 1 tsp salt • 1 tsp whole peppers • 1 tsp thyme • 1 tsp rosemary • 1 tbs olive oil • 3 cloves garlic • • 1. Mix everything (except lamb) with pestle and mortar, until mixture turns into a paste. • 2. Rub lambs on both sides. • 3. Heat a pan with oil and sear lambs on both sides for about 1-2 minutes. • 4. Preheat oven to 450º. Transfer the entire pan with lambs into oven, broil for 15-20 minutes. • ________________________________________________________________________ • • For more recipes: http://e.ntd.tv/12Rf7cC • Sharing is Caring ... Share this with all the other foodies you know! :) • • Like us on Facebook: / foodeasetv • Follow us on Twitter: / foodeasetv

#############################

New on site