Dont cook ribs until you see this technique that conquers the world











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=Q-B6RTtu0po

Don't cook ribs until you see this technique that conquers the world! • Ingredients: • pork ribs: 2 kg (4 lb) • soft butter: 400 g (14 oz) • soft butter: 20 g (0.7 oz) • flour: 100 g (3.5 oz) • OVER MEDIUM FIRE: 2 MIN • OVER MEDIUM FIRE: 2 MIN • onion: 2 pc • mushrooms: 200 g (7.1 oz) • salt: 5 g (0.2 oz) • black pepper: 5 g (0.2 oz) • herbs of Provence: 5 g (0.2 oz) • sweet paprika: 5 g (0.2 oz) • beer: 200 ml (6.8 fl oz) • tomato sauce: 40 g (1.4 oz) • scallions: 10 g (0.4 oz) • Follow us on: • Facebook:   / cookrate.eng  

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