Resep AYAM GORENG LENGKUAS amp Sambal Bawang Bisa Frozen Food

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=RFNcUvBhKQI

**English description is at the bottom section.** • Matikan subtitle: Settings - Subtitle/CC - Off • 00:00 : intro • 01:19 : persiapan bahan (prepping the ingredients) • 02:27 : membuat bumbu halus dan masak (making and cooking the blended spices) • 03:42 : blender lengkuas dan masak (blending and cooking the galangal) • 04:38 : masak ayam (braising the chicken) • 07:05 : susutkan air ungkepan (reducing the braising liquid) • 07:53 : goreng ayam (frying the chicken) • 08:27 : hidangan siap dan serving (the dish is ready to serve) • #ResepAyamGorengLengkuas #ResepAyamGoreng #ResepDevinaHermawan • =================== • [INDONESIAN] • Resep Ayam Goreng Lengkuas (8 potong) • Bahan: • 2 ekor ayam pejantan, potong • 1 liter air kelapa • 1 ½ sdt garam • 1 sdt kaldu ayam bubuk / penyedap • ½ sdt merica • 200 gr lengkuas • 250 ml air • Bumbu halus: • 3 batang serai, geprek • 5 lembar daun salam • 10 butir kemiri • 10 siung bawang putih • 10 siung bawang merah • 2 sdt ketumbar • 50 ml minyak • 8 gr terasi (opsional) • Pelengkap: • Sambal bawang • Awet TANPA Pengawet! Resep SAMBAL BAW... • Minyak untuk menggoreng • Langkah: • 1. Potong lengkuas mengikuti serat, blender dengan menggunakan air dan jangan terlalu halus • 2. Masukkan bawang merah, bawang putih, kemiri, ketumbar dan minyak kedalam blender kemudian haluskan • 3. Tumis bumbu halus hingga wangi dengan api kecil hingga setengah kering, masukkan serai dan daun salam kemudian tumis lagi hingga matang • 4. Tambahkan terasi dan air kelapa aduk rata • 5. Masukkan lengkuas, masak hingga bumbu matang • 6. Masukkan ayam lalu bumbui dengan garam, penyedap dan merica dan aduk rata kemudian masak dengan api sedang hingga air setengah susut • 7. Sisihkan ayam, daun salam dan serai • 8. Masak bumbu hingga kering dengan api besar hingga air hampir habis kemudian kecilkan api dan masak hingga kering sambil terus diaduk-aduk • 9. Setelah bumbu mengeluarkan minyak, matikan api dan sisihkan • 10. Goreng ayam dan bumbu hingga kecoklatan lalu tiriskan • 11. Sajikan ayam goreng dengan sambal bawang sebagai pelengkap • Untuk pembelian semua bahan bisa klik link ini http://segari.id/Recipes/AyamLengkuas • Jangan lupa cek Instagram @SEGARI.ID • Instagram: / segari.id • Website: https://segari.id/ • =================== • [ENGLISH] • Galangal Fried Chicken Recipe (yield: 8 pieces) • Ingredients: • 2 pc rooster, chopped • 1 L coconut water • 1.5 tsp salt • 1 tsp chicken stock powder / flavor enhancer • ½ tsp pepper • 200 g galangal • 250 ml water • Blended spices: • 3 pc lemongrass, pounded • 5 pc bay leaf • 10 pc candlenut • 10 clove garlic • 10 pc shallot • 2 tsp coriander • 50 ml oil • 8 g shrimp paste (optional) • Others: • Sambal Bawang • Oil for frying • Steps: • 1. Slice the galangal along the grains. Blend with water, not too smoothly. • 2. Add the shallots, garlic, candlenuts, coriander, and oil into the blender. Blend until smooth. • 3. Sauté the blended spices until fragrant on low heat until half-reduced, then add the lemongrass and bay leaves. Sauté until it’s cooked through. • 4. Add the shrimp paste and coconut water in. Stir. • 5. Add the galangal in. Cook it through. • 6. Add the chicken in. Season with salt, flavor enhancer, and pepper. Stir and cook on medium heat until the water is reduced by half. • 7. Remove the chicken, bay leaves, and lemongrass from the pot. • 8. Reduce the braising liquid on high heat until the water is almost completely reduced. Lower the heat and reduce completely while stirring. • 9. After oil seeps out of the reduced liquid, turn the heat off and set aside. • 10. Fry the chicken and braising dregs until browned. Set aside. • 11. Serve the fried chicken with Sambal Bawang on the side. • =================== • Official Site: • https://devinahermawan.com/ • Instagram: • / devinahermawan • Business inquiries: [email protected] • Don’t reupload our content but you can share our videos. Production 2021 © Copyrights by Devina Hermawan.

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