Goat Cheese Frittata

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A frittata is a baked omelet – far easier than a normal omelet because it skips that pesky step of flipping. To make a really good frittata you should have a large, (8-inch or more) well-seasoned cast iron skillet. • Recipe: http://lundsandbyerlys.com/recipe/goa... • More videos:    / @lundsandbyerlys  

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