Super Easy Baked Cod with Garlic Butter Sauce

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=RTSP3iJR028

Dreaming about fresh dishes for spring? This baked cod has all the brightness, freshness, and color you’ve been waiting for all winter. Cod is a mild and light white fish that matches perfectly with the lemony and herby garlic butter sauce. This fish recipe is so simple with just a little salt and cajun seasoning so that the light and fresh flavor of the fish can really shine through. The delectable garlic sauce adds a perfect balance and heightens the freshness even more. While all of that sounds great, the real kicker is that it can be cooked in under 15 minutes. So, what are you waiting for? Let’s make this dish happen! • Ingredients • 1 lb Skinless Cod Fillet, cleaned and patted dry • 4 Tbsp Butter, softened • 1 Tbsp Olive Oil • 2 cloves Garlic, minced • 1 Tbsp Lemon Juice • ½ Tbsp lemon zest • 1 Lemon, sliced • 2 Tbsp Parsley • ¼ tsp Salt • ½ tsp Cajun Seasoning, divided • Salad or any preference vegetable side dish, Optional • Full Recipe: https://www.sidechef.com/recipes/1234... • --- • Follow SideChef: • Instagram: / sidechef • Facebook: / sidechef • Pinterest: / sidechef • --- • SideChef is the ultimate cooking app! It provides photos and step-by-step video instructions for over 18,000 diverse recipes that will empower you to feel confident in your kitchen. Side Chef was named best app by USA Today as well as favorite cooking app by The New York Times. • Sidechef 🥰

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