How to Make Easy No Bake Strawberry Cheesecake

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👩‍🍳 GET THE FULL RECIPE HERE: https://bit.ly/3GDESK4 • • 📌 PIN THIS RECIPE ON PINTEREST: https://bit.ly/3GDWPrU • • 💙 THANKS FOR WATCHING! • Visit my blog at https://thebusybaker.ca/ for more healthy and delicious recipes! • 💻 FOLLOW ME ON SOCIAL MEDIA! • / thebusybakerblog • / busybakerblog • / _created • / busybakerblog • 📖 CHECK OUT OUR E-COOKBOOKS: https://shop.thebusybaker.ca/ • ✉️ Sign-up for our FREE No-Fail Guide to Healthy Summer Entertaining e-course: • https://bit.ly/3M0JJY2 • EASY NO BAKE STRAWBERRY CHEESECAKE • Ingredients • 1 cup Oreo cookie baking crumbs • 4 tablespoons melted butter • 1 85 gram box of strawberry-flavoured Jello powder • 1/2 cup boiling water • 800 grams full fat cream cheese (about 28 ounces) • 1/3 cup powdered sugar • 2 cups whipped cream (about 1 cup heaving whipping cream, whipped to stiff peaks) • extra whipped cream and fresh strawberries for garnish • Instructions • Combine the Oreo cookie crumbs and the melted butter in a small bowl and press the mixture into the bottom of a 9-inch spring form baking pan. • In a small bowl, combine the Jello powder and the boiling water and set aside. • Whip the cream cheese in a large bowl with an electric hand mixer (or stand mixer), adding in the powdered sugar a little at a time. • Slowly pour in the Jello mixture while whipping on low speed until it's fully incorporated (scrape down the sides of the bowl). • Gently fold in the whipped cream until fully incorporated. • Pour the cheesecake mixture into the spring form pan over the Oreo crust and smooth it out with a rubber spatula. • Chill the cheesecake in the freezer for 4 hours or overnight. Remove from the freezer and let stand in the fridge for an hour OR at room temperature for about 30 minutes before serving. • Garnish with additional whipped cream and fresh strawberries, slice and serve. • 🥣 KITCHEN TOOLS USED IN THIS RECIPE: • • 💎ALL-TIME FAVOURITES: • Instant Pot Duo 6QT: https://amzn.to/3rHNlG8 • KItchen Aid Hand Mixer: https://amzn.to/3oKW34p • Le Creuset Dutch Oven Pot: https://amzn.to/3rMrMnY • Cast Iron Skillet: https://amzn.to/3rIUOEI • Baking Sheet Pan: https://amzn.to/3uGND1X • Springform Cake Tin: https://amzn.to/3rMtg1w • Cutting Board Set: https://amzn.to/3sDWmzh • Mixing Bowl Set: https://amzn.to/3LG4rwb • Balloon Whisk: https://amzn.to/3rJU2r3 • Spatula Set: https://amzn.to/3oIyTvJ • Garlic Press: https://amzn.to/3rMt6XY • Instant Read Thermometer: https://amzn.to/3BeC1Vb • OUR FAVOURITE KITCHEN ITEMS PROPS: • ♥️ Kitchen towels: • https://www.etsy.com/shop/ForestlandL... • https://www.etsy.com/shop/MagicLinen • https://greengatehome.com/ • ♥️ Backdrops: • https://www.etsy.com/shop/InkAndElm • ♥️ Dishes Ceramics: • https://blop.ro • https://www.etsy.com/shop/AnnaBelleCe... • ♥️ Cookware and props: • https://www.riess-markenshop.de/en • https://www.falconenamelware.com/ • https://lecreuset.com • https://www.denbypottery.com/cast-iron • https://amzn.to/3uLkPp4 • ♥️ Shop my Amazon Store (with ALL my favourite kitchen products!) • https://www.amazon.com/shop/thebusyba... • 📷 OUR PHOTOGRAPHY/VIDEOGRAPHY GEAR: • Canon 90D: https://amzn.to/3HfcU6G • Canon 6D Mark II: https://amzn.to/3uidzR1 • 50mm Lens: https://amzn.to/3GiwAVW • Photography lens: https://amzn.to/3uiDQis • Video/Photography lens: https://amzn.to/3Hj10sl • Tripod: https://amzn.to/3419mXy • Light stand: https://amzn.to/3ocDaab • Video/photography light: https://amzn.to/3gcxvwy • Softbox: https://amzn.to/3AOJ0nj • *The Busy Baker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.*

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