what is fermentation and anaerobic respiration

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Fermentation is a process that utilises anaerobic respiration to turn sugar (no in the presences of oxygen) into CO2 and alcohol. • 00:00 - Start • 00:34 - Intro • 00:42 - Looking at anaerobic respiration • 01:07 - setting up anaerobic respiration to happen • 03:29 - Serveral Hours later • 05:50 - other uses of Fermentation

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