Youtor
海南雞飯 慢煮溫度安全理論 Hainanese Chicken Rice Sous Vide Temp Safety with Anova
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=S8mfwI2fNDg
食過呢個會返唔到轉頭, 肯定會令你對平民海南雞飯改觀，不妨試下 :) • 食之前記得淋d麻油(唔記得左講柒左) • Surely it will change your mind in homemade Hainanese chicken rice, give it try :) • Remember to dress the chicken with some sesame oil before serving (forgotten to mention in the video)! • *Jump to 9:17 to skip temp safety theory* • Ingredients for hainanese chicken rice (dish): • Whole Chicken x1, • Garlic x6 cloves, • Shallots x6, • Dark Soy Sauce 2tbsp, • Soy Sauce 1 tbsp, • Salt, • Sugar, • Green onions, • Corrianders, • Gingers, • 2 panda leaves, • 1 lemon grass, • 2 Limes, • 1-2 red chilli, • White vinegar (optional) • Sesame oil • --- • 歡迎各位加我IG，FB. • Feel free to add me on instragram or facebook :) • Facebook page: www.facebook.com/cookkingroom • Facebook Account: www.facebook.com/cookkingroomhk • Instagram user ID: cookkingroom
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