Kong Tau Yew Bak Braised Pork in Soy Sauce Malaysian Chinese Kitchen

>> DOWNLOAD LINK 🎞️ #1 <<

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>> COPY / PASTE LINK PLEASE 🎵 MP3 <<

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=SABgzWF1tBk

Kong Tau Yew Bak (Braised Pork in Soy Sauce) is a well loved, very flavorful Hokkien (Fujianese) comfort food dish. Usually comes with hard boiled eggs. FULL RECIPE ► http://bit.ly/KongTauYewBak • Kitchen products I use in my kitchen ► https://www.amazon.com/shop/rotinrice • FOLLOW MALAYSIAN CHINESE KITCHEN ▼ • Subscribe : http://bit.ly/MCKitchen • Visit Blog : http://www.malaysianchinesekitchen.com • Facebook :   / malaysianchinesekitchen   • Twitter :   / rotinrice   • Instagram :   / rotinrice   • EQUIPMENT ▼ • Chinese Clay Pot (2.5 qt) with Two Handles http://bit.ly/ClayPot2-5Qt

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