Youtor
Spanakopita
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=T4pL6g_8IzE
Spanakopita | Recipe ⬇️ • Ingredients: • 1.5 pounds (700g) fresh spinach, washed and trimmed • 1 medium onion, finely chopped • 3-4 green onions, finely chopped • 3 tablespoons olive oil • 1 cup crumbled vegan feta or tofu feta • 1/2 cup vegan ricotta or cream cheese • 1/2 cup fresh parsley, chopped • 2 tablespoons fresh dill, chopped • Salt and pepper to taste • Pinch of nutmeg (optional) • 12-16 phyllo pastry sheets, thawed if frozen • 1/2 cup vegan butter or olive oil, melted • Instructions: • 1. Sauté onions in olive oil until soft. Add spinach and cook until wilted. Set aside to cool. • 2. Layer phyllo pastry sheets, brushing each with melted vegan butter or oil. • 3. Spread the spinach mixture along one edge of the pastry. Sprinkle vegan feta, ricotta/cream cheese, parsley, dill, salt, pepper, and nutmeg. • 4. Place 5-7 layers of Phyllo on a baking sheet and brush melted butter between the layers. Spread the spinach mix on top and place 5-7 more layers on top. • 5. Bake at 350°F (175°C) for 35-40 minutes until golden and crispy. • 6. Let cool briefly before serving. • • • • #veganbreakfast #greekfood • #veganfoodshare #pide #crispyfood #placinte #vegan #veganrecipes #veganrecipe #veganrecipeshare #spanakopita #ricettafacile #healthyrecipes #italianrecipes #breadrecipe #spinach #veganmeals #greekrecipes #börek #pita #veganbaking #veganesessen #einfachesrezept #veganrecipe #veganessen #simpleveganfood #griechisch #borek #veganrecipe #vegan #greek
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