Chopped Salad with Fennel and Frisee

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Join me in my garden as I make one of my favorite dishes - Chopped Salad with Fennel and Frisee. I have been running restaurants since 1971—more than fifty years—and this menu item has lasted all that time. This recipe works as a side salad, an appetizer, a lunch, or a dinner - and It's great on buffet tables, too. Plus I will show you how to make a classic Dijon Vinaigrette. Buon Gusto! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25YearsofLidia #FromLidiasTableToYours • https://lidiasitaly.com/recipes/chopp... • • Make sure to Subscribe to my channel and hit that Bell icon on HOME page to get notified of all upcoming releases. • Follow Lidia! • Official website: https://lidiasitaly.com/ • Facebook:   / lidiabastianich   • Twitter:   / lidiabastianich   • Instagram: https://www.instagram.com/lidiabastia...

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