Transforming Agriculture through Geospatial Technologies

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With the world population set to touch 9.1 billion by 2050, food production will have to be increased by 70%. The use of geospatial technologies in agriculture can make it efficient, climate-smart, and nutrition-sensitive. These technologies can help farmers analyze soil data, locate weeds, plan crop plantation and harvesting, monitor growth, and optimize inputs to boost yields. • #Agriculture #Geospatial

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