TRADIČNÍ HOVĚZÍ GULÁŠ NA ČERNÉM PIVU PIVOVARSKÝ GULÁŠ

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=TDJZECJLHGQ

Beef goulash is one of the classic treasures of Czech cuisine although its origin is in Hungary, goulash is well established in our country. It belongs to one of the most popular dishes in our country and there is nothing to be surprised, it is simply delicious. You can prepare a stew in a thousand ways. Everyone makes their miracle from beef or pork in their own way. You can also diversify the traditional beef goulash by using black beer, which gives the beef goulash a slightly bitter taste. (Brewery goulash) the basis of an honest goulash is a quality beef fillet, premium ground pepper (preferably Hungarian) and a thorough sautéing of onions at the beginning of preparation. You will not offend anyone with a good goulash and the boarders will return clean plates to you! I wish you a good appetite and a beautiful goulash day! Brepta. • ►►► And one surprise at the end! When in the e-shop www.premiove-noze.cz in the shopping cart you enter the code RBB and you get 20% discount on selected knives! (Except goods in sale) this is a small gift from me. Christmas is coming and it will definitely come in handy. ►►► Order here: https://www.receptybezbrepty.cz/litin... • ►►► Brept slicer board (RBB and Duspiva) order here: https://duspiva.receptybezbrepty.cz • Ingredients: • Beef tenderloin • Lard • Onion • Salt, pepper and cumin • Tomato paste • Ground pepper • Black beer • Beef broth • Marjoram • Garlic • So what are you waiting for? Hooray for the kitchen! • #Ceskakuchyne #Hovezimaso #Gulas #Receptybezbrepty • ► MAIL: [email protected] • ► FACEBOOK: / receptybezbrepty • ► INSTAGRAM: / receptybezbrepty • ► PINTEREST: / receptybezbrepty • ► SUBSCRIBE AND GIVE LIKE! Thank you!

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