Let coldproofed sourdough come up to room temperature before baking

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=TDrc82KTeig

Should you let your cold-proofed sourdough bread come up to room temperature before baking? In this video, I’ll bake one cold dough and one room temperature dough and show you the differences. • My recipe that I used for this video: • • Medium Hydration Sourdough Bread | 75... • Get the tools that I used in this video (affiliate links) - • ➡️Oval Banneton Basket: https://amzn.to/3nsUMyV • ➡️UFO Bread Lame: https://bit.ly/37N36RU • ➡️Challenger Bread Pan (Dutch Oven): https://challengerbreadware.com/produ... • As an Amazon Associate, I earn from qualifying purchases. • Video Chapters: • 00:00 Intro • 00:21 Setting up the experiment • 01:20 Baking the cold dough • 02:21 Baking the room temperature dough • 04:20 Comparing the two loaves of bread • 06:20 My final thoughts • 07:41 Try this trick for a bigger cold-proofed loaf

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