THE BEST Chocolate Cake Roll Chocolate Swiss Roll Recipe

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Chocolate Cake Roll - Chocolate Swiss Roll Cake Recipe • ▶ SUBSCRIBE to my channel for more videos ◄ • https://www.youtube.com/user/emmasgoo... • Want more chocolate cakes? Check out my playlist for more chocolate cakes: •    • Chocolate Recipes / Chocolate Dessert...   • Chocolate Cake Roll in grams and cups: • 60 gr All Purpose Flour ( 1/3 cup + 1 tbsp) • 4 tbsp Cocoa Powder • 2 - 3 tbsp hot milk or hot coffee ( to bloom the cocoa powder) • 3 Eggs • 100 gr Sugar (1/2) • 1 tsp Baking Powder • 1 tsp Vanilla Extract • 1/4 tsp Salt • Whipped Frosting: • 200 gr Heavy Cream ( 7 ounces) • 100 gr Philadelphia Cream Cheese ( 3.5 ounces) ( If you don't want to use cream cheese, substitute it for 100 gr more of heavy cream, and use less sugar) • 1 tsp Vanilla • 60 gr Fine Sugar ( 5 tbsp) • For a more pronounced chocolate flavor, you can cover the cake in chocolate ganache :) • Use a 30x40 cm pan ( 12x16 inch)

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