Can I brew a Pils in 6 days

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=UVuTDDxxP4Q

I'm Brewing a Lager using Lutra Kveik to make a clean tasting German Pils in less than a week! Find out how to brew a Kveik Pilsner of your own using Norwegian Kveik! Kveik Lutra is a powerhouse and cleanly ferments in under 3 days meaning you don't have to worry about time when brewing a lager! • Im using the Fermzilla coupled with fermenting at pressure to speed up time and ensure a clean taste in your brewed beer! I also go over transferring without introducing oxygen! • If you'd like to buy me a beer/coffee: https://www.buymeacoffee.com/nikitavo... • ------------------------------------------------------- • My Brewing Equipment (Please note these are Amazon Affiliate Links): • Brewzilla 35L - https://amzn.to/3AeMiQ9 • Fermzilla 27L Fermenter - https://amzn.to/3heia01 • Pressure Kit for Fermzilla - https://amzn.to/3y96L7a • Spunding Valve - https://amzn.to/3juZQkH • InkBird Temperature Controller - https://amzn.to/2TiMgpY • Cornelius (Corny) Keg 19L - https://amzn.to/36453rF • Hydrometer - https://amzn.to/3w8LGZg • Triple Tap Tower - https://amzn.to/3qFuklx • ------------------------------------------------------ • Filming Equipment: • Main Camera - https://amzn.to/3hCAsqD • Microphone - https://amzn.to/3yrr3ZT • Lavalier Microphone - https://amzn.to/2UkElbF • ------------------------------------------------------- • • Brewfather Recipe: https://share.brewfather.app/39G1RQXi... • Recipe for 23L (5 Gallons) - 90 Minute Boil ~ 4.5% ABV: • 4.2kg (9.25lbs) Pilsner Malt (100%) • 40g Hallertauer Mittelfruh @ 60 • 40g Hallertauer Mittelfruh @ 30 • 20g Hallertauer Mittelfruh @ 10 • 1 pkg Lutra Kveik • Mash @ 65C (149F) for 60 minutes • Boil for 90 minutes. • Ferment @ 35-40C for 2 days • Cold crash for 4 days (Lack of cold crashing equipment). • Force Carb @ 50 PSI overnight • ------------------------------------------------------- • Most of the links on this page are affiliate links. This means if you buy through them I make a small percentage from the sale at no additional cost to you. • ------------------------------------------------------- • Timestamp: • 00:00:00 - Intro • 00:00:14 - Recipe Creation • 00:03:54 - Brew Day • 00:05:42 - Mash In • 00:09:48 - Boil over! • 00:11:02 - Hop Additions • 00:12:28 - Cooling • 00:15:06 - Fermenting • 00:15:58 - Kveik Fermenting - 5 hours from pitch • 00:17:12 - No Oxygen Transfer • 00:19:06 - Tasting! • 00:22:03 - Outro • • ------------------------------------------------------- • Links: • Discord: / discord • Brewfather: web.brewfather.app • ------------------------------------------------------- • ► Artist Attribution • ➟ Music By KaizanBlu • ➟ Track Name: Remember • ➟ YouTube: / kaizanblu • ➟ Licence: https://creativecommons.org/licenses/... • ► Artist Attribution • ➟ Music By KaizanBlu • ➟ Track Name: 4am • ➟ YouTube: / kaizanblu • ➟ Licence: https://creativecommons.org/licenses/... • ► Artist Attribution • ➟ Music By NO MIC • ➟ Track Name: Been Here Before • ➟ YouTube: / nomicx • ➟ Licence: https://creativecommons.org/licenses/...

#############################

New on site