Dandelion Greens

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The entire plant is edible. Even the root!! Make sure you are not allergic before eating. The flowers are sweet and edible. Perfect addition to a green salad or smoothie. The older the plant the more bitter the leaves. • 3/2/1 Dressing Recipe: • 3 Tablespoons Oil • 2 Tablespoons Vinegar • 1 Tablespoon of favorite Jam • The Ultimate Dandelion Cookbook: https://amzn.to/42JM8ih

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