Samosa Chaat











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=Uuia1jc2LWI

Subscribe Our Channel For More Videos:    / @yumrecipes   • Servings - 2 - 3 • INGREDIENTS • Butter - 1 tablespoon • Onions - 70 grams • Tomato - 60 grams • Boiled white peas - 200 grams • Salt - 1/2 teaspoon • Red chili - 1/2 teaspoon • Cumin powder - 1/2 teaspoon • Coriander powder - 1/2 teaspoon • Chaat masala - 1/2 teaspoon • Channa masala - 1/2 teaspoon • Water - 50 milliliters • Samosas - 2 • Mint coriander chutney - 1 tablespoon • Tamarind chutney - 1 tablespoon • (For Garnishing) • Tamarind chutney - to taste • Mint coriander chutney - to taste • Tomato - to taste • Onions - to taste • Yogurt -to taste • Coriander - to taste • Sev - to taste • PREPARATION • 1. Heat 1 tablespoon butter in a pan, add 70 grams onions and sauce them till they turn translucent. • 2. Then add 60 grams tomato and mix well. Sauce this onion tomato tomato masala till the tomatoes turn soften and become pulpy. • 3. Add 200 grams boiled chickpeas and mix well. • 4. Next add 1/2 teaspoon salt, 1/2 teaspoon red chili, 1/2 teaspoon cumin powder, 1/2 teaspoon coriander powder, 1/2 teaspoon chaat masala, 1/2 teaspoon channa masala and mix it well. • 5. Add 50 milliliters water and mix well. Cook till the gravy becomes slightly thick. • 6. Now add 2 samosas mash little bit and cook for 2 - 3 minutes then add 1 tablespoon mint coriander chutney, 1 tablespoon tamarind chutney and mix well. • 7. Transfer it into a plate and top with tamarind chutney, mint coriander chutney, tomato, onions, yogurt, coriander and sev as per your requirements. • 8. Serve immediately.

#############################









Content Report
Youtor.org / YTube video Downloader © 2025

created by www.youtor.org