How to make Ackee and Saltfish Jamaican ackee and saltfish

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=VTi17AnVF1A

Here's the recipe for ackee and saltfish - Jamaica's national dish. I served mine with fried plantain but it goes with so many things - fried dumpling (recipe below), ground provisions or just by itself. Hope you like this one, let me know in the comments! x • _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ • ABOUT • Hi, I'm Keshia! Thank you for visiting my channel and watching one of my videos! I'm a Chef, owner of my own little eatery at Pop Brixton in London called Caribe' - Caribbean Eating, and a lover of food and culture! I have always been passionate about cooking and spend most of my time in the kitchen exploring ingredients. I love to learn about traditions and classic cooking methods from all over the world as well as creating new ones. But I have to celebrate my culture first, so if you'd like to learn more about Caribbean cuisine, you’re in the right place. Here I will share simple, easy and enjoyable Caribbean recipes from an array of islands. Every island is unique and so is its food, which means lots of exciting recipes to share. If there are any recipes you’d like featured, please leave a comment and I’d be happy to recreate them. Peace and love! • _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ • SOCIAL MEDIA - share your recipe pics with me! • INSTAGRAM / caribe_uk • / sakarah_ • FACEBOOK / caribecaribbeaneatery • PINTEREST / caribe • TWITTER / caribe_uk • • Or, come by and say hi! • RESTAURANT Unit s36, Pop Brixton, 49 Brixton Station Road, SW9 8QP • _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ • Alkaline Porridge • Ingredients • 250g salt fish • 2 sweet peppers • 3 spring onions • 3 garlic cloves • 1 scotch bonnet • 1 tin ackee, drained • _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ • Track Info: • Title : Sunny Days • Artist: Anno Domino • Source: YouTube Audio Library, Copyright Free Music • New videos every week, stay tuned

#############################

New on site