Beer Batter Onion Rings BhajiaInspired AfriCali Kitchen Kiano Moju Shorts

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=Vvd2n8VZtyI

Beer batter onion rings, bhajia-inspired, are crispy perfection in this AfriCali Kitchen recipe from Kiano Moju. • Crispy and perfectly spiced, these beer batter onion rings are an AfriCali twist on an East African classic, paired with a spicy Calabrian chili aioli for an extra kick. • Get Kiano’s recipe for Beer Batter Onion Rings: https://www.kianomoju.com/post/bhajia... • The beer batter, inspired by Kenyan bhajias, is made from spiced chickpea flour, ensuring each ring is crunchy and bursting with flavor. • In Kenya, finely chopped fresh herbs, especially cilantro (called dania in Swahili), are typically mixed into the batter. I used what I had available, but you can substitute dried herbs for fresh ones — or use whatever herbs you have in your fridge and pantry! #onionrings #partyfood • Get Kiano’s cookbook “AfriCali”: https://bit.ly/3L1ugrj • Additional Cookbook Options (other stores, international, etc.): https://bit.ly/4eySnuR • Website: https://www.kianomoju.com/ • Instagram: / kianomoju • Facebook: / kianomoju • Pinterest: https://pin.it/5VA72VowA

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