Recipe Montmorency US tart cherry crumble

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Promotion: AW's Paul Freary talks you through how to make an apple and cherry crumble, using US Montmorency Tart Cherries. • You'll need: • 250g Montmorency US Tart Cherries • 750g apples • 2 tablespoons cherry juice • 3 tablespoons apricot jam • 100g flour • 140g porridge oats • 100g brown sugar • 100g butter • 2 tablespoons golden syrup • Find out more at http://athleticsw.com/cherrycrumble

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