HOMEMADE BANANA PUDDING FROM SCRATCH OLDFASHIONED Chef Lorious

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=WjCuy-Bj1A4

Old Fashioned Southern Banana Pudding. Homemade from scratch. This is the one grandma used to make. Never from a box, all homemade! • Get the recipe here: http://bit.ly/2pxuWO5 • Ingredients: • 2 1/2 cups sugar • 2 - 12 oz. cans evaporated milk • 6 Tbsps. AP Flour • 4 egg yolks, well beaten • 4 Tbsp. butter • 1 tsp. vanilla • 5 bananas • 1 box Nilla Wafers • Directions: • 1. Combine sugar, milk and flour over medium heat. Continue stirring until thick enough to coat the back of a spoon. Be sure to keep stirring so the mixture doesn't burn or stick. (About 20 minutes or so.) • 2. Slowly add the egg yolks to the milk mixture. Stir constantly. Add the yolks 1 - 2 Tbsp. at a time. • 3. Remove completely from heat. Stir in butter and vanilla. • 4. In a separate dish begin assembling the banana pudding. (9 x 13 dish is recommended). • 5. Assemble in the following order ending with Nilla Wafers on top: • Custard - wafers - bananas - REPEAT • 6. Cover and chill. Overnight is best, but at least 3 -4 hours. • 7. Top with whipped cream and crushed Nilla Wafers. • 8. Try to eat at least 1 piece before it's gone! • Give this video a THUMBS UP and SUBSCRIBE!! • Thanks for watching. • Follow me on social media: • / cheflorious • / cheflorious • / cheflorious • / cheflorious • Visit my website for more! http://www.cheflorious.com/ • Email me with questions/inquiries….anything on your mind! [email protected]

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