Pan Steamed Broccoli

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Making Pan Steamed Broccoli • 2 heads of broccoli (washed) • 3 oz. water • Finish with butter or compound butter • Salt and pepper to taste • Compound Butter:    • Maître d'Hôtel Compound Butter   • Pan-Steamed Asparagus:    • Pan-Steamed Asparagus with Butter Dre...   • Lots more quick instructional videos:    / nccculinary   • Subscribe and be the first to watch and learn new techniques!

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