Chicken Fricassee











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Chicken fricassee is an old French recipe. It's basically chunks of chicken braised in a sauce of chicken stock and cream - white wine can also be added. Making fricassee is very simple, quite quick and it's totally delicious. Fricassee is sometimes made with veal or rabbit. • The written recipe for Chicken Fricassee is here: https://keefcooks.com/chicken-fricass... • CHAPTERS • 00:00 Intro • 1:15 Ingredients • 1:50 Prep the meat and veggies • 3:04 Fricassee the fricassee! • 4:55 Taste test • #keefcooks #teamgastronaut • SUBSCRIBE TO KEEFCOOKS: https://www.youtube.com/keefcooks?sub... • MY MERCHANDISE PAGE: https://keef-cooks.creator-spring.com • MY DONATIONS PAGE: https://keefcooks.com/donate.php • MY PATREON PAGE:   / keefcooks   • MY OTHER CHANNEL, PLANET KEEF:    / planetkeef   • KEEFCOOKS on FACEBOOK:   / keefcooks   • KEEFCOOKS on TWITTER:   / keefieboy   • KEEFCOOKS on INSTAGRAM:   / keefieboy   • KEEFCOOKS on PINTEREST: https://www.pinterest.co.uk/keefieboy...

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