How to Cook Red Lentils

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=XcFSULwvQa8

FULL RECIPE BELOW • Light and with a fast cooking time, red lentils are an incredible addition to any soup, salad or side. Here's one of our favorite ways to cook them up. • Check out more from LearnToCook.com at http://learntocook.com/ • RED LENTILS RECIPE: http://learntocook.com/lentils/how-to... • Ingredients • 1 cup of red lentils • 2 cups of water or vegetable or chicken stock • 2 cloves garlic, sliced thin • 1 oz of butter or ghee • Small diced red, yellow and orange peppers. • Sea Salt • Freshly ground pepper • ¼ tsp Cayenne pepper • Procedure • 1. Spread out lentils and pick through for any debris • 2. Rinse in colander or strainer to wash thoroughly. • 3. Boil salted water (or stock) add lentils, cover bring to boil and then reduce to a slow simmer should take about 20 minutes • 4. Red lentils cook faster than the common brown lentils • 5. Heat skillet, add oil and slowly cook garlic slowly till tender, then add diced sweet peppers, toss until soft. • 6. Taste and adjust seasoning • 7. Add cayenne pepper • STAY CONNECTED WITH US: • Facebook: / 111868668972489 • Twitter: / learntocookcom • Google +:https://plus.google.com/u/0/112320848... • Need an app to help you convert your recipes in the kitchen?https://itunes.apple.com/us/app/escof... • For more information about online culinary and pastry school visit:http://www.escoffieronline.com/

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