Youtor
Turkish Style Cabbage Rolls Easy OneTray Oven Method
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=Xo5CdcxMJAQ
In this episode I'm making a Turkish style cabbage with roll with a simplified twist of rolling and baking in a tray, either on stove-top or in the oven. We are going to effortlessly prepare these flavorful and hearty cabbage rolls, with the rich Turkish flavors that make this dish a timeless favorite. • Here is the written step-by-step recipe: https://www.turkishfoodtravel.com/202... • 0:00 Intro • 0:36 Pre-cooking the cabbage leaves • 1:42 The filling • 3:46 Rolling the cabbage leaves • 5:34 Simple tomato sauce • 6:10 Cooking /Baking cabbage rolls • 7:10 Serving • 7:35 Tasting • Ingredient for cabbage rolls • 1 medium size cabbage that is soft when touch, meaning it had loose leaves - best for rolling • 2 medium size onion • 250gr. ground beef • 3-4 cloves of garlic • 1+1/2 cups rice or mix of rice and bulgur • tbps each tomato and pepper paste (double the tomato paste if you can't find pepper paste) • tsp each pulbiber chili flakes, black pepper • 2 tsp heaped dried mint • 1/2 tsp each sumac (optional) and cumin • 1+1/2 tsp salt • 1/3 cup olive oil • For the tomato sauce: • 2 tbsp butter or 4-5 tbsp olive oil • 1 heaped tbsp tomato paste • salt to taste • 1-2 cloves of garlic (roughly chopped) optional • 3 cups water (add more if needed while cooking / baking • To serve: • full fat yogurt • butter chili sauce (2 tbsp butter +) 1-2 tsp pul biber, chili flakes • Join this channel to get access to perks: • / @tft • ►SUBSCRIBE ► ►► https://bit.ly/3iirrRC • ►FOLLOW ME FROM INSTAGRAM ► ►► / turkishfoodtravel • ►MY WEBSITE ► ►►http://www.turkishfoodtravel.com • ► Facebook: ► ►► https://fb.me/turkishfoodtravel • ► Don't forget to subscribe and press the notification button: / @tft
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