How to Steam Brussels Sprouts

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Simple step-by-step directions to store, clean and steam Brussels sprouts - Steamed vegetables are a great way to serve a healthy side dish, without adding additional calories or heavy sauces. Delicious too - steaming keeps them bright green and fresh. • Find the complete recipe here with all the tips here - https://bowl-me-over.com/steam-brusse... • Ingredients • ▢ 1 lb. fresh Brussels sprouts • ▢ 1 tbsp butter • ▢ 1 ½ cups water • ▢ 1 tsp salt • ▢ ½ tsp black pepper • Instructions: • 1. Clean the Brussels sprouts by rinsing them in cold water. This will help remove any dust or debris. Remove any brown leaves or loose green leaves. With a sharp knife remove the stem ends and slice large whole brussels sprouts in half. • 2. Place steamer in the large pot, add enough water to fill to the bottom of the steamer and bring to a boil over medium-high heat. Place Brussels sprouts in steamer basket, cover again. • 3. Steam brussels sprouts for 5 minutes or until fork tender. • Toss brussels sprouts with a little butter and sprinkle with salt and pepper. • Thanks for watching! Don't forget to hit LIKE, leave a COMMENT below, and SUBSCRIBE! • Love the video? Share it with a friend! • FACEBOOK: / • INSTAGRAM: / • PINTEREST: / • TWITTER: / bowl_me_over • TIKTOK: https://vm.tiktok.com/ZM89TNPr3/ • CONTACT ME: [email protected] • Be sure to check out the website Bowl Me Over https://www.bowl-me-over.com - That’s where we share easy to make recipes that you and your family will love! We specialize in simple meals for today's busy families. With step-by-step directions and photos, recipes are easy to make and turn out great every time. • Subscribe to the blog and be the first in the know for the latest delicious recipes! • Deb Clark • [email protected] • Bowl Me Over

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