Matar Ki Daal

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Delicious daal recipe for you to try today! • #HomeCooking #MatarKiDaal #LoveForFood #EasyRecipes #StayHome #HealthyHomemade #HappyCookingToYou • Facebook:   / rizwanainthekitchen   • Instagram:   / rizwanainthekitchen   • Ingredients: • Namak (Hasb-e-zaiqa) • 1/2 tbsp Laal Mirch • 1/2 Kg Daal • 1/2 tbsp Khatai Powder • 1 Medium Piyaz • Imli ka pani • Directions: • Add 1 tbsp salt to water, 2 tsp oil and matar ki daal and boil. • After it is bolied, keep stirring daal until thick. • Turn off the flame when it thickens and take out in a bowl. • Lastly, add khatai powder, laal mirch powder, pyaz and imli ka pani and serve!

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