How To Make Homemade Southern PEACH COBBLER From Scratch Recipe











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This video recipe shows you how to make an a classic homemade Southern Peach Cobbler from scratch - start to finish. There is nothing like good fresh peaches. They are so sweet and delicious. This peach cobbler is easy and good. Enjoy. • #peachcobbler #fruitcobbler #peaches #peachrecipe #southerncobbler #southernpeaches #recipes #cooking #tesscooks4u • ***************************************** • PAYPAL donations are greatly appreciated at E-mail - [email protected] • ***************************************** • OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE • How To Make Dessert FRUIT PIZZA Using Cookie Dough Recipe •    • How To Make Dessert FRUIT PIZZA Using...   • How To Make Amish Deli Style POTATO SALAD Recipe with Cooked Dressing •    • How To Make Amish Deli Style POTATO S...   • Pennsylvania Dutch SHOO FLY CAKE ~ Molasses Cake Recipe with Crumb Topping •    • Pennsylvania Dutch SHOO FLY CAKE ~ Mo...   • Easy Peanut Butter Pie ~ How to Make NO BAKE Peanut Butter Pie Recipe •    • Easy Peanut Butter Pie ~ How to Make ...   • Classic AMISH Macaroni Salad Recipe ~ Easy Macaroni Pasta Side Dish •    • Classic AMISH Macaroni Salad Recipe ~...   • Dessert Recipes by Tess Cooks4u •    • How to Make Cheetos Cookies ~ Cheesy ...   • ***************************************** • How To Make Homemade Southern PEACH COBBLER From Scratch Recipe • INGREDIENTS: • PEACH MIXTURE: • 6 cups peeled and sliced fresh peaches • 1 cup sugar • pinch of salt • 1/4 cup cornstarch • 1/2 cup orange juice • 1/2 tsp. cinnamon • 4 to 6 grates of nutmeg • *In large sauce pan combine above ingredients except spices. • Cook and stir on medium heat until peaches softened, sauce thickened and clear. • This will take 7-10 minutes. • Remove from heat, stir in spices and slightly cool. • Preheat oven to 350 degrees Farenheit • 1 stick butter (1/2 cup) - melt in 9 x 13 pan in pre heated oven • BATTER: • 1 1/2 cups self rising flour • 1 cup sugar • 1 1/2 cups milk • *Mix above ingredients. Batter will be thin. • Pour over melted butter. Do not stir. • Spoon peach mixture over batter. Do not stir. • Bake at 350 degree Farenheit oven for 50 minutes or until golden brown. • 10 minutes before done, you can sprinkle with cinnamon and raw (turbine) sugar. • Cool for 30 minutes before serving. • Enjoy. • ***************************************** • PRODUCTS I AM USING ------ AFFILIATE LINK • Tess Cooks4u Amazon Store • https://www.amazon.com/shop/tesscooks4u • I love my copper bottom Revere set • http://amzn.to/2hVqWSl • Hamilton Beach Blender • http://amzn.to/2iXBP35 • Cuisinart DLC-10SY Pro Classic 7-Cup Food Processor, White • http://amzn.to/2is8VYx • KitchenAid KHM512ER 5-Speed Ultra Power Hand Mixer, Empire Red • http://amzn.to/2isrTP4 • Instant Pot IP-DUO60 7-in-1 Multi-Functional Pressure Cooker, 6Qt/1000W • http://amzn.to/2i18t6R • Pastry Brush Silicone • http://amzn.to/2jy05ua • Corningware French White 10 Piece Bakeware Set • http://amzn.to/2ikG1KF • Corningware Pyroceram Blue Cornflower 4 pc. Glass Ceramic Cookware Set • Corningware Blue Cornflower Set • http://amzn.to/2huvdNi • ***************************************** • Follow TESS COOKS4U on Social Media: • Please SUBSCRIBE to Tess Cooks4u: •    / tesscooks4u   • YOUTUBE:    / @tesscooks4u   • FACEBOOK:   / tesscooks4u   • WEBSITE: http://tesscooks4u.blogspot.com • STEEMIT: https://steemit.com/@tesscooks4u • TESS COOKS4U AMAZON STORE: https://www.amazon.com/shop/tesscooks4u • TESS COOKS4U PATREON:   / tesscooks4u   • EMAIL: [email protected] • *****************************************

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