Tinolang Baboy Pork Soup with Papaya and Malunggay in Ginger Broth











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This video will show you how to cook Pork Tinola or Tinolang Baboy. • Here are the ingredients: • 2 lbs. pork shoulder, cubed • ½ small green papaya, wedged • 1 cup malunggay leaves • 1 medium yellow onion, chopped • 3 thumbs ginger, sliced into strips • 5 cloves garlic, crushed and chopped • 3 to 5 pieces long green pepper • 3 cups pork broth • 3 cups water • 3 tablespoons fish sauce • ground black pepper to taste • Visit https://panlasangpinoy.com for more recipes.

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