KOREAN CRISPY FRIED CHICKEN Done Right

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RECIPE • *Marinate: (1 Hour) • 2 Chicken Drums Thighs • 2 Tbsp Fish Sauce • • *1 Cup Flour • *Wet Batter: • 1 Cup Flour • 1 Tbsp Mushroom Seasoning • 1 Can Club Soda • 3 Eggs • • *Sauce: • 2 Tbsp Oil • 1 Tbsp Ginger Paste • 1 Tbsp Garlic Paste • 2 Tbsp Gochujang • 1 Tbsp Honey • 1,5 Tbsp Brown Sugar • 1 Tbsp Ketchup • 1 Tsp Vinegar • 1/2 Cup Water • • Support me on FACEBOOK •   / qqquangtran   • Follow me on INSTAGRAM •   / qqquang   • • My Vietnamese Channel: •    / @qt-vietnam   • My ASMR CHANNEL LINK HERE: •    / @qtgangasmr9349   • • MY YOUTUBE CHANNEL: QUANG TRAN •    / @quangtran.   • Follow me on INSTAGRAM •   / qqquang   • • Follow me on SNAPCHAT: qtquang • #Koreanfriedchicken • #spicyKoreanfriedchicken • #Friedchicken

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