Auflauf geht immer Brokkoli Auflauf mit Kartoffeln Olga Kocht

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Today we are going to prepare a delicious broccoli casserole with potatoes and lots of cheese. • Casseroles always work. They are quick to make and just taste great. • I hope you like casseroles as much as I do. • ★ Working time: approx. 25 min • ★ Difficulty level: easy • ★ Calories: 150 kcal • ingredients • We need the following ingredients for broccoli casserole with potatoes • 350g broccoli • 200g cheese (young Gouda or Kashkawal) • 1 kg of potatoes • 500ml milk • 2 tablespoons of flour • spices (salt, pepper, dill and herbs of Provence) • some flakes of butter • Hints: • ★ Oven temperature: 200 C ° • ★ Baking time: 30 to 40 minutes • ★ Oven mode: top / bottom heat • - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - • 👩‍🍳 Preparation: broccoli casserole with potatoes • 1. First we peel and cut about 1 kg of potatoes. We cut the potatoes very thinly into slices. So that I don't have to pre-cook them. • 2. Now we put 500ml milk and 2 tablespoons flour (type 405) in a saucepan and heat it up. • After about 2 to 3 minutes, add 200g of cheese (young Gouda or Kashkawal). Mix everything well and heat. • 3. You can season our sauce to taste. I add some salt and black pepper. Mix well the spices. • 4. Now we take a baking dish and place the potato slices on the floor. And we spread our sauce over the potatoes. • At this point I add my dried dill, herbs from Provence and salt. • 5. We now add the cheese over the herbs. • 6. Layers you can as you like. I now place the potato slices on top of the cheese and our sauce on top again. • 7. At this point it is seasoned again. I add some dill and herbs from Provence on top. • 8. Put the cheese on top of the spices and put the remaining potato slices on top of the cheese. • 9. Put our sauce on the potato slices again. • 10. Season again and again with herbs or other spices. • 11. Now we put the broccoli on top (I use frozen ones) and distribute it in the baking dish. • 12. Now we put the rest of the sauce on the broccoli and the rest of the cheese comes on top. • 13. If you want you can put butter flakes on top. Gives a nice taste. • 14. In the oven for approx. 30 to 40 minutes at 200 C ° with top / bottom heat. • 15. Our delicious broccoli casserole with lots of cheese and potatoes is ready. • - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - • ⭐⭐ Social Media ⭐⭐ • 🆔 Instagram: @olgakocht • 🌎 Homepage: www.olgakocht.de • - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - • 🥗Other related recipes: 🥔 • Zucchini casserole: • Zucchini Auflauf mit Gouda Käse überb... • Greek style casserole: • Auflauf Griechischer Art | Einfaches ... • Minced meat casserole: • Auflauf mit Hackfleisch und Kartoffel... • - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - • ✨ Playlist selection on Olga Kocht ✨ • Russian dishes | Old traditional recipes: • • Russische Gerichte | Alte Traditionel... • Popular videos Olga Kocht 🍽: • • Populäre Videos Olga Kocht 🍽 • Casserole recipes: • • Auflauf Rezepte | Super Einfach Sch...

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