やわらか過ぎてごめんなさい🙇びっくりするほどほわんほわん♡【練乳ミルクちぎりパン22】こねない&簡単【NoKnead Condensed Milk Bread】











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=YpCMcuPBi1U

【No-Knead Condensed Milk Bread】Sorry it's too soft 🙇 Amazingly fluffy~! • ******* • 【No-Knead Condensed Milk Bread】 • <Ingredients> 18×18cm square mold • 200g Bread flour (I use domestic bread flour) • 50g Cake flour • 5g sugar (or sugar of your choice) • 2,5g salt • 2,5g yeast • 185g Milk • 20g soft unsalted butter • 40g condensed milk • Baking (preheat to170℃) • 150℃ for about 18~20 minutes • *Depends on your oven. • *If you want to overnight the primary fermentation • Reduce the amount of yeast to about 1,5 to 2 grams. • Bench time should be about 20 minutes to allow for warming up. • The final fermentation will be a little longer. • (about the size of the video). • #How to Make Bread #No Knead Easy Bread #Delicious Drawer Bread

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