7 விதமான உணவுகளை 20 நிமிடத்தில் வீட்டிலேயே செய்யலாம் veg thali chef suresh taste of nation

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ZDtBT9Wagi4

#lunchcombo #vegetarian # lunchbox #chefsureshchinnaswamy #tasteofnation VLOG- VEGETARIAN VIRUNDHU , 7 speciality food bunjabi pulao,Andra kara Muttai thokku ,Kerala vendakkai pirattal,thakkali rasam , srilankan beetroot salad, karnataka dhal kozhampu • • Thali refers to the metal plate that a thali meal may be served on. Thali is popular in Punjab , Uttar Pradesh and other states in North India. The idea behind a thali is to offer all the 6 different flavours of sweet, salt, bitter, sour, astringent and spicy on one single plate (technically the last two are actually forms of chemesthesis rather than true flavours). According to Indian food custom, a proper meal should be a perfect balance of all these six flavours. Restaurants typically offer a choice of vegetarian or meat-based thalis. Vegetarian thalis are very typical and commonplace in Tamil Nadu canteens (and South India and Southeast Asia. VLOG- 7 விதமான உணவுகளை 20 நிமிடத்தில் வீட்டிலேயே செய்யலாம் /veg thali/chef suresh /taste of nation . • About Chef Suresh • • Not fortunes, but hard work and opportunities can take one from possessing a roadside food stall in Palani to owning the most sought after Indian restaurant in the USA. It's none other than Suresh Chinnaswamy, one of the top chefs in Chennai who can lay claims to all the pride. • • The interest towards culinary experimentation came his way since his childhood as he accompanied his parents in their roadside food stall. After his schooling, Suresh Chinnaswamy took up B.A. (Corporate Secretary) in D.B. Jain College and pursued his Master degree in Madras IHM College. Further, he did his masters in Marketing. He also bagged a master degree in Culinary Arts from Miami in USA. • • The master degree in Culinary Arts was an entry ticket for Suresh Chinnaswamy to get a job in “The Carnival Cruise”, an acclaimed cruise ship. He spent about 5 years in the ship honing his culinary skills. Later in his life, he joined The Ritz Carlton at Cayman Islands in the USA and shared the table with top chefs like Gordon Ramsay, Antony Bourdain and Eric Rippert for a period of five years years. This brief period helped him to upgrade his culinary skills further. • • After these years, Suresh Chinnaswamy brought immense culinary arts expertise and experience to his motherland to turn his dreams into reality. He set up Samy’s Dosakall, a home-style heritage cuisine inspired from his parents’ traditional cooking business of making dosa in a wrought iron pan. Today, it is one of the popular food chains in Chennai, Tanjore and USA. Suresh Chinnaswamy continued his voyage with culinary experiments by venturing out Samy Vilas, Dhum Biriyani, Sigdee, Vegiee, Rotiwrap, Scoops Straws spread across Perambur. • • As a Social Activist, this famous Indian Chef has established Samy’s Institute of Catering Technology with 250 students, providing free education to the physically challenged and underprivileged students. He is also known for conducting several fund raising activities that provide food to orphanages. • • Suresh Chinnaswamy, as a top chef, is a believer of the quote, “Failure will never overtake me if my determination to succeed is strong enough”. He is also a motivational speaker and addressed a few colleges in and around the city. • • Some of the awards and accolades of our famous Indian Chef, Suresh Chinnaswamy are: • Best chef award for 3 times in The Carnival Cruise line • Best hospitality chef award in Ritz Carlton • Masterchef award in preplatting garnishing • • • Subscribe to Chef Suresh's Youtube Channel : / @tasteofnation • Follow me on Social Media : • Facebook : / uzpfsvndojc0mta5nziynjyznza2na== • Instagram : / sureshchinnaswamy • Quick links to other culinary videos: • Ramzan Special | Mutton Kuska : • ரம்ஜான் மட்டன் குஷ்கா இப்படி செய்து ப... • கண்ணதாசன்,காமராஜர், அண்ணாதுரை,எம் ஜி ஆர், சிவாஜி அவர்களுக்கு பிடித்த உணவு / RevathyShanmugam/suresh : • கண்ணதாசன்,காமராஜர், அண்ணாதுரை,எம் ஜி ...

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