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Onion Samosa in tamilsamosa recipe in tamilsamosa in Tamil வெங்காய சமோசா
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How to make onion Samosa in tamil | Onion Samosa tamil | samosa recipe in tamil | samosa in Tamil | வெங்காய சமோசா • A samosa or samoosa, is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas, lentils, macaroni, noodles or minced meat. Its size and consistency may vary, but typically it is distinctly triangular or tetrahedral in shape. Indian samosas are usually vegetarian, and often accompanied by a mint chutney. Samosas are a popular entrée(Starter), appetizer or snack in the local cuisines of India. Samosa is a crispy and tasty food. There are many varieties in the fillings in each state of India. We used very common stuffing in easy steps in tamil. • How to Make / Making of onion samosa - tamil : • First make the maida dough for outer crispy cover. 1 cup of maida, add 1/2 teaspoon salt, then add 3 spoon of oil with some water, mix it well and make dough. finally add a spoon of oil to cover all the places. keep it 20 minutes with clean cloth wrapped around it. Now take the chopped onion and dry it using the tissue paper. Add chilli powder, cumin powder, garam masala then mix it well and add a coriander leaves finally add salt. Now keep the stuffings aside, make the cover for stuffing as shown in the video, stuff it and fry it in oil. Serve with coriander or mint chutney or even with a sauce. Thanks for watching. • Vegetable samosa : • Samosa recipe in tamil | Vegetable Sa... • Please try this at your home and send me a feedback. Please dont forget to subscribe.
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