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BISCUITS AND GRAVY SOFT Buttermilk Biscuits Recipe Easy Sausage Gravy Recipe
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ZMZJeGNo6p4
Today I am making soft buttermilk biscuits and creamy sausage gravy. Biscuits and gravy is a comfort food recipe I grew up having and is easy to make. • Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food. • #simplymamacooks #biscuitsandgravy #comfortfood • 🙏🏼Please LIKE, SHARE and SUBSCRIBE! Thank you! • 💖MY VLOG CHANNEL • / justangelicaj • 📸FOLLOW ME ON INSTAGRAM 👉🏼http://bit.ly/2yCfjqe • AND HASH TAG Simply Mama Cooks • BUTTERMILK BISCUITS INGREDIENTS • 2 cups (300 g) all purpose flour • 1 Tbsp baking powder (14 g) • 1 1/4 tsp salt (6 g) • 1 tsp sugar (5 g) • 8 Tbsp (113 g) cold unsalted butter • 8 fl oz (236 ml) cold buttermilk (or whole milk with 1 Tbsp white vinegar or fresh lemon juice) • 2 Tbsp extra buttermilk or melted better to brush biscuit tops • BAKE @ 425 º F / 218 º C for 15 to 17 minutes • SAUSAGE GRAVY INGREDIENTS • 1 lb (454 g) breakfast sausage • 2 to 3 Tbsp extra cooking oil (depends on amount of fat rendered) • 6 Tbsp (65 g) all purpose flour • 3 cups (709 ml) whole milk • 1/4 tsp to 1/2 tsp salt • 1 tsp cracked black pepper • DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support! • MUSIC • Places by Ulas Pakkan, Courtesy of Shutterstock, Inc. • How To Make Buttermilk Biscuits • Southern Biscuits Recipe • Biscuits and Gravy Recipe • Creamy Sausage gravy recipe
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