Youtor
Przyjaciółka z Hiszpanii nauczyła mnie jak tak pysznie przyrządzać polędwiczki wieprzowe Pyszne
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=ZPsJMAIk924
A friend from Spain taught me how to prepare pork tenderloins so deliciously! Delicious! Wellington. A simple recipe for vegetable casserole. Vegetables for dinner. • This is how I cook pork tenderloin to please my family! Excellent Beef Wellington. • Juicy pork tenderloin for a delicious lunch or dinner. This wonderful recipe will delight every gourmet. How to cook pork tenderloins? A simple recipe for pork tenderloin. This method of preparing pork tenderloin is very popular in my family. An inexpensive way to cook Beef Wellington, but no less tasty. The dough is saturated with meat juices, the meat does not dry out in the oven, and wonderful spices and additives make the taste of this dish unforgettable. It's a famous recipe. Which is prepared in five-star hotels. I got it from a famous chef in Spain and I liked it so much I had to try it. Few know this secret! For pork tenderloin for dinner, check out my recipe. This is a simple and delicious recipe for pork tenderloin. The famous recipe that drives the whole world crazy! Pork cooked according to my recipe is very juicy and tender. They are so delicious that I cook almost every 3 days. It's just a bomb! According to this recipe, everyone can cook delicious and simple meat. In my video recipe I will show you how to make a delicious dinner. • Turn on subtitles in your language❗️ • Thanks for watching. • If you liked the video, friends, you can help the development of the channel: click Share on social networks. • • Przyjaciółka z Hiszpanii nauczyła mni... • Pork ribs recipe: • Salt Black and red pepper. • 500 grams of pork tenderloin. • Spread the spices on all sides. • Heat 4 tablespoons of vegetable oil. • Fry the fillet for 2-3 minutes on one side. • Continue frying until browned on all other sides. • 1 bow. • 2 tablespoons of vegetable oil. • Salt Black Pepper. • 3 cloves of garlic. • 400 g yeast puff pastry (or regular puff pastry). • 200 g of raw smoked bacon. • fried onion. • 60-80 grams of grated cheese. • Place the pork fillet on top. • Wrap the meat tightly. • Fasten the edges. • Place on a tray lined with baking paper. • Add 1 tablespoon of milk to the yolks. • Brush the entire roll with egg yolk. • Sprinkle with sesame. • Bake at 200°C (365°F) 40-55 minutes. • 2 courgettes. • Salt. Mix well. • Leave for 10 minutes. • Heat 2 tablespoons of vegetable oil. • 1 bulb. • 1 carrot. • 2 red peppers. • Remove the water from the zucchini. • Add zucchini and mix well. • Cover and cook for 10 minutes over medium heat! • 3 eggs. • 200 ml of milk. • 30 ml of vegetable oil. • Salt Black Pepper. • 100 grams of wheat flour. • Mix well. • Dill. • Pour the mixture and level it. • Bake in a preheated oven at 180°C (350°F) for 35-40 minutes. • Remember to let the meat cool for 10 minutes. • Enjoy your meal. • 👍 Rate the video! 👍 This is important for the development of the channel! WRITE A COMMENT or at least a smiley. I will be very happy! • Already subscribed? ▶ Call to stay up to date with news! Thanks for the good comments and great ratings! • #Meat_recipes #meat #pork_loin
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