Youtor
Tofoo Towers
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=_3tzbEyfqy8
We've teamed up with Mob Kitchen to make these tremendous Tofoo Towers. The recipe uses one pack of our Naked Tofoo. • Ingredients • 280g Naked Tofoo • Piece of fresh ginger • 1 aubergine • 6 tbsp soy sauce • 1 avocado • 1 lime • ½ red chilli • olive oil • Bunch of coriander • Basmati rice for 2 • Method • 1. Preheat oven to 180°C/356°F • 2. Drain pat dry Tofoo with kitchen paper. Slice Tofoo block up into 1.5cm slices. You will need 8 slices. Slice the aubergine, so you make little discs. Again, you need 8. • 3. Add the Tofoo and aubergine into a bowl, and then add a 1 heaped teaspoon of grated ginger and 3 tablespoons of soy sauce. • 4. Leave to marinade for 10 minutes, and then lay them out on a baking tray. Place them in oven for 30 minutes. • 5. In the meantime, make you guacamole. Into a bowl, add the avocado, a handful of chopped coriander, the juice of half a lime, a chopped red chilli, salt, pepper and a glug of olive oil. Mash everything together with a fork, cover the bowl and set aside for serving. • 6. Time to get your rice on. To make the basmati rice sticky, add 1 part rice to 3 parts cold water into a pan on a high heat. Allow to cook until the rice has absorbed all the water. • 7. While the rice is cooking, make your soy and ginger dressing to pour over the towers. In a small bowl, add 3 tablespoons of soy sauce, 1 tablespoon of olive oil, the juice of half a lime, a small handful of chopped coriander and a teaspoon of grated ginger. Mix together, and set aside for serving. • 8. Remove the Tofoo and aubergine from the oven. • 9. Serving time. On a plate, lay down a disc of aubergine. Spoon over a bit of dressing, and then add a tablespoon of rice. Flatten it down, then add a slice of Tofoo, and then a tablespoon of guacamole on top of that. Then add another slice of Tofoo, another tablespoon of rice, and pour over a bit more dressing. Add another tablespoon of guacamole, and then top it with another disc of aubergine. Pour over the remaining dressing and enjoy! • ******** • Visit our website for more Tofoo recipes: https://tofoo.co.uk/recipes • WEBSITE: http://tofoo.co.uk • INSTAGRAM: / tofooco • PINTEREST: / tofooco • TWITTER: / tofooco • And make sure you subscribe to our channel for more Tofoo inspiration! • #Tofoo #Tofu #TofuRecipes
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